Operation
Hours

Dinner

Tuesday - Saturday

6 pm - 12 am

Lunch

Friday - Saturday

12 pm - 3 pm

Dress Code & Corkage

DRESSCODE

CORKAGE

We offer a 1 for 1 corkage policy, with a maximum of 3 bottles permitted per reservation.

Prior to making a reservation, we kindly encourage all guests to acknowledge the following information :

Age Policy: We welcome guests aged 12 and above for our dinner experience. Children aged 4–12 are welcome during lunch services, with a children’s menu available upon request. Please speak with our team for more information.
Dietary Requirements: Please inform us of any food allergies, dietary restrictions or intolerances at least 48 hours before your reservation so that our kitchen can prepare accordingly.
We are currently unable to accommodate vegan diets. Vegetarian menus are available with 48 hours’ advance notice.
Pricing: All menu prices are subject to 10% service charge, 6% SST and a 1% Restore with ZFPA contribution in partnership with Zero Foodprint Asia (ZFPA). The Restore contribution supports regenerative farming projects.
Menu Changes: Our menu and pricing may change according to the availability and seasonality of produce.
Table Decorations: Small and modest table decorations, such as floral arrangements, are welcome. Larger decorations or items that may interfere with our existing décor or dining space will need to be stored for the duration of your visit.